Our mouthwatering menu is chock full of seasonal produce and exotic international flavors. Our cuisine is prepared by expertly trained, skilled chefs and made from tasty and healthful ingredients, and of course, everything is 100% certified vegan.
• STARTERS •
MEZZE PLATTER FRO TWO
$15.95
The perfect started, complete with hummus, pesto, and olives
SPRING CRUNCH SALADE
$11.95
Sesonal greens and fruit, topped with crunchy coconut
HERBED RADISH CROSTINI
$8.95
Sweet, spicy, and melt-in-your mouth bits of roasted cauliflower
• MAINS •
BLACK RACE RISOTTO
$17.95
Toped with kale and hemp pesto; drizzed with olive oil
BAKED FALAFEL PLATTER
$18.95
A healthier spin on falafel, complete with traditional dips
GARDEN GREEN LINGUINI
Sautéed broccoli and zucchini, served over all dente linguine
$19.00
• DESSERTS •
COCOCHOCO
$7.95
The fudgiest chocolate cake, layered with coconut
CRISPY PEANUT BUTTER TREATS
$6.95
A healthy and delicious spin on the classic trat bars
AQUAFABA MOUSSE
Creamy, muscious chocolate mousse, served with berries